Thursday, April 21, 2011

Egg Tunamay



Ingredients:

6 – 8 Eggs

1 Cup Mayonnaise

1 tin Tuna fish

½ tsp Pepper Powder

Method:

Step 1 : Boil the eggs , peel them, cut them into Halves and remove the egg yolks and keep it aside

Step 2 : Mix the Tuna fish, pepper powder and mayonnaise and fill the egg white.

Step 3 : Once all the eggs are filled with the mixture grate the egg yolks all over Egg whites.


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